By Lucky Isibor
The Edo State Consumer Protection Committee (CPC) has warned public against the use of harmful chemicals to preserve or artificially ripen fruits and crops, saying the practice poses serious danger to health.
In a statement issued by the committee over the weekend, the CPC urged residents to buy unripe fruits and allow them to ripen naturally at home.
The committee also encouraged households to cultivate fruits and leafy vegetables through home gardening as a way of improving food safety.
It further advised members of the public to report anyone suspected of using harmful chemicals to preserve or ripen fruits and crops.
According to the committee, part of its commitment in protecting the health and well-being of Edo residents, in line with Governor Monday Okpebholo’s SHINE Agenda.
It would be recalled that allegations of the use of harmful chemicals such as calcium carbide (calcium acetylide) commonly called carbide to ripen fresh fruits by market women in our local markets have become very rife. Health experts warn that consumption of these fruits that have been induced to ripe with harmful chemicals can cause cancer and organ demand in humans.
The committee therefore advised members of the public to report any suspected violations to 08072370252.